Italian Roast

Finca Teanzul, Guatemala dark roast. Vibrant aromas of tobacco, cocoa, caramel, cinnamon, clove and a hint of toasted almonds. Notes of cocoa, dark cherries, plum, caramel with a sweet hickory smoke finish. Chocolaty with a licorice-blackberry brightness and a round, balanced, creamy body.


Type: Coffee


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